cooking Guide

Cooking 96 Section


Cooking 96 Navigation


Cooking Guide Home Page
Cooking Blog
Tell A Friend about us
Cooking Oil Filter |
Cooking Utencils |
Cooking Rock Salt Chinese Wholesaler In China |
Everything You Want To Know About Chinese Cooking |
Chinese Cooking Items |
Medicinal Cooking Certificate |
Cooking Thermometer |
Cooking 84 |
Outdoor Cooking With With Foil Backed Apples |
Cooking Mama Cook Off |
Lydias Italian Cooking |
Healthy Diabetic Chinese Cooking |
Cooking Corn Beef In Pressure Cooker |
Cooking Crock In Pork Pot Roast |
Cooking Time For Turkey |

List of cooking Articles

Cooking 96 Best seller

Buy it Now!

Best Cooking 96 Products

500 Healthy Chinese Recipes Cookbook.
Learn How To Cook Low Fat & Low Carb Chinese Food From Master Chef W 40 Years Of Cooking Experience!

Grande Cooking.
E-book About Bulk Cooking With Friends. Make Enough Meals To Feed Your Family For 2 To 3 Months While Having A Great Time!

Quick Easy Chinese Vegetarian Cooking.
Easy, Healthy, And Delicious Chinese Vegetarian Cookbook Package. Complete Chinese Vegetarian Guide With 400 Pages.

Vegetarian Cooking Made Easy.
A Step By Step Guide To A Vegetarian Lifestyle.

Social bookmarking
You like it? Share it!
socialize it


Subscribe to our newsletter AND receive our exclusive Special Report on cooking
First Name:

Main Cooking 96 sponsors


Latest Cooking 96 link added


Submit your link on Cooking 96!


Welcome to cooking Guide


Cooking 96 Article

Thumbnail example. For a permanent link to this article, or to bookmark it for further reading, click here.

You may also listen to this article by using the following controls.

Review Of Once A Month Cooking


The theory behind once a month cooking is for an entire month’s dinners/meals to be cooked one weekend a month. How this happens is that individuals cook in that weekend, and then freeze the meals for use throughout the month.

Individuals can tackle their once a month cooking in one of three different ways. They can choose to make double batches of their favorite recipes. They can choose to make as many as twenty different recipes. Or they can choose to make basic starter meals, and build on them during the month.

Individuals need to have a plan in order to handle once a month cooking. There are several websites available that offer planning and shopping lists for those individuals who do not have the time or the organization skills to plan this way. For those who are organized make sure all plans are written down in advance the recipes, the amounts of food to be made, and the grocery list. Individuals need to be sure that they have all the necessary supplies as well like freezer bags and storage containers. It is also suggested that a notebook or a piece of paper on the freezer is needed to keep track of what meals are available.

Some plans suggest dividing the chores in to three days over the weekend. On Friday complete all the shopping. It is recommended to not start the cooking after the shopping. On Saturday start the cooking process, and finish the cooking on Sunday. To make the plan even easier individuals can choose to divide the work with a partner.

Tips and recommendations for once a month cooking:
• Individuals need at least one crock pot to cook up tough cuts of meats for stews or barbeques. It is recommended that individuals should get as many as they can.
• Pre-cut the vegetables the night before. Use a food processor if the individual has one.
• Pre cook the chicken in a stockpot with veggies tied in a cheese cloth bag. Let the chicken simmer for several hours until the meat falls off the bone. Individuals can freeze the meat that they do not use. Plus, the broth makes an excellent base for soups. If not needed right away, refrigerate the broth so the fat can be skimmed off, then place in ice cube trays for freezing.
• Plan how the cooking session will go. What foods will start the day, and where the day will end.

• If the individual has young children, try and get someone to watch the kids for the day.
• Wash the dishes as the plan progresses. This keeps the mess under control, and prevents a pile up of dishes at the end of the day.

Once a month cooking can help individuals who are busy, who need to save money, or just want the ease of mind knowing there is food for dinner.

Other Cooking 96 related Articles

Mexican Cooking
Cooking Light Magazine
Colonial Cooking
Southern Cooking

Do you want to contribute to our site : submit your articles HERE


Cooking 96 News

No relevant info was found on this topic.